koko's corner

Onions stuffed with a mixture of veal, Parmesan cheese, and bread crumbs. 

Baked until tender.
You could also use the filling for stuffing peppers, tomato or zucchini.

Have a few onions? Let's get cooking...

Going Paleo has introduced me to some really creative spice blends
This Magic Mushroom blend from Nom Nom Paleo will always be on the table

A blast of umami in a bowl. 

Get out your spice grinder, you are in for a treat...

 

Chipotle anything is wonderful.
This versatile sauce/mayonnaise will be a great addition to your condiments

Not only is it a smoky dipping sauce for your shrimp, it's also a great sandwich spread. 

Have a can of chipotles in adobo? Let's get going...