Vegan "Cheese" Sauce
Just put it in an omelette

Potato Patty

Leftovers from dinner for breakfast? Yep, that's good doin's Maynard. 

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And it's especially good when potato patties and some crispy fried meats are involved. 

 

  

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From the last few nights meals, I had a couple of small pieces of leftover tonkatsu
and some cooked potatoes. What else could you do but make potato patties and eggs? 

 

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After mashing the potatoes, I added some cream and cream cheese,

 

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and some diced scallion. 
I kept adding the cream and cheese and mixing until I had a patty that would hold together.

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After lightly dusting the patty with some flour I fried it in a mixture of butter and oil

 

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until golden brown.

 

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Top with an egg of your choice, I prefer sunny side up or over easy. 
I gave the tonkatsu a quick zap in the microwave, just enough to take the chill off. 

 

And that's that

 

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