I was gifted a great cookbook
Hooley's La Mesa

Steak Salad

This just might be one of my summer staples. I really, really, really like cold leftover steak, it's right up there with cold leftover pizza and spaghetti.  One way I like it is to thinly slice it on a salad, then dress the salad with balsamic vinegar and olive oil or with a balsamic vinaigrette.

Steak salad

I served it on a bed of lettuce with the veggies I had on hand and shaved some Parmesan cheese on top.

Pretty darned good.

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